So my choices thus far have been OK….just OK, because seriously people this is vacation time and I want to enjoy my Cheetos and ice cream. πŸ™‚ But so far so good.

The first couple of days entailed our obligatory Chinese food, so I’m feeling pretty sodium laden…but other than that all good. Getting in at least as much water as usual, maybe even more. Breakfasts are no problem….with PC BM bagels, or fruit and yogurt, or even a stellar spinach and egg white omelet. Lunches are hit and miss. Yesterday we were at Peggy’s Cove so we decided to be full-on tourists and eat at the restaurant there. It is NOT a good restaurant…I opted for the seafood chowder and it was mediocre at best….and I ate too much bread. But the soft ice cream made up for that! πŸ™‚ Dinner was those yummy maple BBQ salmon fillets from Superstore, baked and served with a huge-ass spinach salad. We won’t discuss the bag of Swedish Berries that disappeared in a blink of an eye.

Today will be similar breakfast, snack-type lunch, and whole lobster dinner at Fisherman’s Wharf. Can’t wait!

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